SBDC/SBA Class: What to Know When Launching a Food Business

What to Know When Launching a Food Business Are you thinking of opening a food business, or are you operating one already? Join us in conjunction with the Kansas Department of Agriculture to gain a general understanding of commercial kitchen licensing, permits, compliance, and more. *Please note that this webinar is for whole-sale business to business or direct consumer sales not for the sale of meat or poultry.