This training session covers basic food safety, personal hygiene, preventing cross-contamination, food allergens, time and temperature controls, and cleaning and sanitation. The fee pays for the ServSafe Guide Book and a snack.
Wednesday May 28, 2025
1:00 PM - 5:00 PM CDT
3007 10th St. Great Bend, KS
$15
Printed courtesy of www.greatbend.org/ – Contact the Great Bend Chamber of Commerce for more information.
1125 Williams, Great Bend, KS 67530 – (620) 792-2401 – gbcc@greatbend.org